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Bringing food on a plane has long been a surefire method to save money—not to drink, of course, because liquids cannot be brought through airports. Recall that we are resourceful and not impoverished. By doing this, we may satisfy our hunger throughout lengthy trips and stay away from the highly processed food seen at airports, like their $23,840 tuna sandwiches.

However, the TSA has a warning for you if you believed you could bring a little jar of peanut butter or your favorite yogurt.In the US, the Transportation Security Administration has increased regulations on several meals that, despite their apparent safety, could wind up in the garbage. Additionally, even though the regulation is not new, its implementation is giving people a lot of trouble!

What exactly has changed?

Many travelers are unaware that the 3.4-ounce (100 ml) restriction for liquids and gels also applies to foods with dubious textures, even though it has been in effect for years (yes, they are finally considering modifying it!). particularly those with a gel-like consistency, spreadability, or spoonability.

What can t I bring in my backpack?

At checkpoints, soft cheeses like Brie or Camembert, butters, hummus, and yogurts are being seized. The same is true for honey, sauces, and puddings, even whether they are packaged in snack packs or individual containers. The TSA officer doesn’t want to eat your lunch, but anything that resembles spreadable paste or gel has a texture similar to some bombs. They simply remain on the ground.

These regulations have been in place for years, but this summer they were enforced more strictly. Even in situations that appeared safe, a number of travelers have reported instances where these products were taken out of airports. If you bring these items in your bag, the TSA will act like Gandalf and tell you that you won’t pass, therefore you’ll have to throw them away.

What happens if I bring these products?

As previously stated, nobody will be shocked if they wind up in the garbage, but if you hold up the security line, it can become worse. Therefore, it’s advisable to exercise caution and leave some foods at home. To avoid losing anything—not your food, not the time of other passengers as they reprimand you—always pick foods that can pass through the checkpoint!

What can you do?

Make sure the meals you intend to carry weigh less than 3.4 ounces, or place them in your checked luggage. In this manner, nobody in the airport has to know that you’re wanting peanut butter.

But why do we have to follow this rule?

since it’s a regulation. There’s not much more to it.If it is spreadable, liquid, or gel-like, it cannot accompany you in the cabin if it goes above the limit.

As previously stated, certain explosives have these characteristics, and an explosion at cruising altitude involving more than 100 ml (3.4 ounces) might be disastrous. Therefore, these regulations are not new and are solely for our physical safety!

What can I bring on my trip

Here is a list to assist you determine what you can bring in your hand luggage this time, so you don’t feel totally lost. By the way, you can always message the AskTSA accounts on X or Facebook if you’re not sure. They respond immediately!

What am I allowed to bring?

  • You can bring fresh fruits and vegetables, either whole or cut, as long as there are no sauces or extra liquids over 100 ml.
  • Sandwiches
  • Energy bars, chocolate bars, and cookies
  • Nuts, salty snacks, cereal, and chips
  • Hard cheeses (cheddar, parmesan )
  • Bread, sponge cake, and dry baked goods
  • Candy and chewing gum
  • Vacuum-packed or hermetically sealed food (without liquids)

Foods that weigh more than 3.4 oz (100 ml) are not permitted to be brought:

  • Nut butters and spreads (like peanut butter or Nutella)
  • Soft or creamy cheeses (Brie, Camembert, cream cheese)
  • Yogurt, puddings, jellies, or any dessert with a liquid texture
  • Soups, sauces, or broths
  • Jars of honey, jam, or syrup
  • Any food with sauce
  • Homemade meals with liquid (stews, casseroles, etc.)

The TSA’s basic guideline is that anything that can be spilled, poured, or distributed that does not fit in a 100 ml container inside a quart-sized transparent bag is not permitted in the cabin!

Now that summer is approaching and many of us are relocating across the nation, keep in mind that there are some items you simply cannot pack in your bag, and that’s okay! Don’t you believe that by eating them beforehand or purchasing them when you get there (can you conceive of a single store that doesn’t have peanut butter?) we can avoid being let down at the security checkpoint?

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